Not-So-Edible Arrangements

These gum paste flowers have been sitting in a glass display case for over a year now. I brought them out to take pictures with my new camera. I can't believe how long they've lasted!



I made this orchid at the Wilton School of Cake Decorating. I didn't have time to dust it with color while I was there but I like it the way it is.


These royal icing flowers are leftover from my final cake at the Wilton School.